I would like today to present you Aurelio.
After Benoit Guyot who accompanied and guided me during three weeks in Europe, Aurelio will be my Sherpa Buddy for my Food Sense Tour in China. Gangster at MakeSense, fascinated by Chinese culture and social entrepreneurship, we will go together to meet actors of sustainable food.
Beijing, Shangai, Hong Kong will be part of our program !
First SenseDrink on 30th of November at Beijing.
Thank you Aurelio !